
Farm to table Beef
High Quality Shorthorn Beef
~ From Our Family To Yours ~

Logan & Emmylou
Legacy Ranch was established in 2015 with a foundation built on the highest quality cattle and a commitment to sustainable ranching. What began as a small herd of commercial heifers has since grown into a thriving operation focused on raising premium Shorthorn cattle.
We learned early on that in order to have superior cattle and the best beef possible, we would have to determine what breed and genetics would set us apart. Registered Shorthorn Cattle were chosen for their hardiness, temperament, and ability to produce prime beef with the highest marbling. This decision led to them to invest in the top bloodlines in the breed. In 2017, the birth of LR Commodore’s Pride marked a milestone in the ranch’s expansion, setting the stage for continued growth and selective breeding.
Today, Legacy Ranch continues to prioritize ethical ranching practices, careful herd management, and a dedication to producing high-quality, pasture-raised beef. The ranch remains committed to preserving the land, raising cattle with care, and providing customers with premium beef directly from farm to table.
Local
Raised right here in Rhineland, MO, our beef supports local agriculture, ensures freshness, and strengthens our community.
Nutrient-Dense
Shorthorn beef is rich in essential nutrients, including Omega-3s, iron, and high-quality protein, providing superior nourishment in every bite.
Heritage Breed Excellence
Shorthorn cattle have been prized for generations for their superior meat quality, gentle temperament, and adaptability to sustainable farming.
Sustainable
We prioritize regenerative farming practices that promote soil health, reduce environmental impact, and ensure a better future for our land and animals.
High Quality Marbling
Our Shorthorn cattle are known for their excellent marbling, which results in tender, flavorful beef with a juicy, melt-in-your-mouth texture.
Flavor You Can Taste
Raised naturally and finished with care, our beef delivers a rich, savory depth of flavor that mass-produced meat simply can’t match.
Happy Cattle
Our Shorthorn cattle are lovingly raised with care, plenty of space to roam, and personalized attention, resulting in stress-free, high-quality beef.
Ethically Raised
We believe in humane treatment and ethical farming. Our cattle are pasture-raised with dignity, respect, and expert care from birth to harvest.
Pasture Raised, Grain Finished
Our cattle graze freely on lush pastures and are finished on a carefully balanced grain diet to enhance marbling and flavor.
Healthy & Natural
No added hormones or unnecessary antibiotics—just wholesome, naturally raised beef you can feel good about feeding your family.
Farm-to-Table Fresh
By purchasing directly from our farm, you get beef that’s fresher, tastier, and raised with integrity—without the middleman.
Know Your Farmer
We’re passionate about transparency. When you buy from us, you know exactly where your beef comes from, how it was raised, and who cared for it.
Bring Home Quality Farm To Table Beef
Individual Cuts
Want a few steaks for the weekend? Limited on freezer space? Purchasing our individually packaged beef provides you all the benefits of farm raised, hormone free beef. It allows you to select exactly what you need when you need it.
We offer these products at various farmers markets, pick up, delivery, or shipped. Minimum quantities are required outside of farmers markets.
MORE DETAILS COMING SOON!
Freezer Beef
Have a large family to feed? Host big barbecues or just want to stock up and be confident of your food supply? Our freezer beef is perfect for you.
Purchasing a whole, half, or quarter beef is the most economical way to feed your family. Another huge benefit is you now have your own custom butcher. Want thicker steaks? No problem! Burger in 1lb or 2lb packages, you decide! Fajita meat, brisket, roasts? We can accommodate many different requests!
MORE DETAILS COMING SOON!
How It Works
We appreciate your interest and are happy to work with you to have your needs fulfilled!
To order, fill out the form below and we will contact you. Once we receive the necessary information (amount, cuts, packaging), we will schedule with the processor and let you know the available dates.
We also hang our beef for at least 14 days to maximize quality and tenderness.
Payment for the beef is due prior to pickup. An invoice will be sent to you once we know the hanging weight. Please note that we bill you on the hanging weight. See Beef Cut sheet for more information. Payment for processing is due to the processor at pickup.
MORE DETAILS ABOUT ORDERING COMING SOON!
FOR IMMEDIATE BEEF INQUIRIES,
CONTACT MADISON 573-690-7930 OR LOGAN 636-699-9700